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Mendoza in Argentina produces the world’s best Red Wines in the World

ARGENTINA: The main fruit flavors in a glass of Argentine Malbec are blackberry, plum and black cherry. The nuanced flavors offer milk chocolate, cocoa powder, violet flowers, leather and, depending on the amount of oak aging, a sweet tobacco finish. FRANCE: While Argentine Malbec is fruit forward, France is quite the opposite. Malbec from the Cahors region is, at first, leathery with flavors of tart currant, black plum and savory bitterness often described asgreen. French Malbecs, from the Loire and Cahors,…