New food products created with artificial intelligence and or processed to last longer are arriving in the Argentine supermarkets; The question is who will bear the extra cost of marketing. Mayonnaise without eggs, milk, and yogurt but made with vegetables, meat irradiated long life, are some of the foods that will be seen in Argentine supermarkets soon and that will force the consumers to learn to distinguish between them on the shelves. In principle, the idea behind the companies responsible for these launches…